Chicken

Here are the articles tagged "Chicken"

BBQ Chicken Flatbreads

Quick, versatile flatbreads topped with spiced chicken, BBQ sauce and melted mozzarella.

Bread Sauce

A classic bread sauce to accompany any poultry.

Chicken Broccoli and Cauliflower Pasta Bake

Pasta bake with chicken, broccoli, and cauliflower.

Chicken Fricassée with Vinegar and Herbs

A French family classic, half-way between a sauté and a stew, with chicken braised in red wine vinegar and herbs, served with sautéed potatoes.

Chicken in Creamy Sun Dried Tomato Sauce

Chicken in a creamy sun-dried tomato sauce.

Chicken Korma

A lighter version of the traditional Indian chicken korma — golden, creamy and aromatic, but with fewer calories than the takeaway.

Chicken Pasta Bake

Another delicious chicken pasta bake.

Chicken Pie

Classic homemade chicken pie.

Chicken with 40 Cloves of Garlic

A classic French dish of garlic-flavoured chicken in garlic sauce. Surprisingly gentle and mellow despite its fearsome name.

Notes

This recipe comes from Guardian food writer Felicity Cloake’s “How to Cook the Perfect…” series. The key to this dish is using large heads of fresh garlic – ideally wet garlic from early summer, which becomes sweet and mellow when roasted. If unavailable, look for large heads with generously proportioned cloves rather than small, tightly packed ones.

Serve with something to soak up the delicious juices – good bread, new potatoes or rice all work well, with an undressed green salad on the side.

Garlic and Lemon Chicken Bake

A delicious recipe for Garlic and Lemon Chicken Bake.