Recipes
Recipes that have been passed down through family or friends or collect on my cullinary journeys.
Charred Corn, Bean and Cheddar Quesadillas!
Sandwiched together with a spiced black bean filling, charred corn and plenty of cheese, these Mexican-inspired quesadillas are served with chips and salad.
Read morePesto Chicken Traybake and Garlic Rice
A crowd-pleasing pesto chicken traybake with roasted pepper and baby plum tomatoes, served with buttery garlic rice.
Read moreChicken Dhansak
Tender chicken in a tangy, sweet and slightly spicy sauce, made lusciously thick and rich with the addition of red lentils.
Read moreEasy Beef Burritos
An easy midweek beef burrito with a rich, thick sauce - the mince filling is also great in tacos or as a chilli con carne with rice.
Read moreLayered Creamy Chicken and Chorizo Pasta Bake
Warm and comforting, this tomatoey chicken and chorizo pasta bake is packed with veg and topped with a crispy golden cheese crust.
Read moreHalloumi Fajitas
Halloumi tortilla wraps with charred peppers, onion and avocado — a quick and easy meal served with chilli sauce or soured cream.
Read moreRoast Chicken with Peppers and Feta
A Mediterranean roast chicken with chickpeas, peppers, courgettes and salty Greek cheese — perfect for a casual summer lunch.
Read moreChicken Pasta Salad
Loaded with bacon, fresh veg and a light vinaigrette, this easy chicken pasta salad is a complete one-bowl meal.
Read moreCourgette Penne Carbonara
Jamie Oliver’s courgette carbonara — a summery twist on the classic, made the proper Italian way with penne.
Read moreCreamy Chicken and Mustard Fricassée
Georgina Hayden’s quick one-pan creamy chicken, purple sprouting broccoli and mustard fricassée, ready in about half an hour.
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