Recipes
Recipes that have been passed down through family or friends or collect on my cullinary journeys.
Tofu Meatballs with Creamy Gravy
Baked tofu meatballs in a rich vegan gravy, served with mashed potato.
Read moreBlack Bean Burgers
A handful of ingredients and 30 minutes for veggie burgers you can cook on the stove, in the oven or on the grill.
Read moreChicken Fried Rice
A quick fakeaway egg fried rice with chicken, carrots and peas, ready in 15 minutes.
Read moreSweet & Sour Prawns with Pineapple
A fast, fresh king prawn stir-fry in a tangy sweet and sour pineapple sauce, made with everyday cupboard ingredients and ready in 20 minutes.
Read moreChicken, Red Wine Jus and Mushroom Stew with Cheesy Mash
A hearty chicken and mushroom stew in a rich red wine jus, served with cheesy mashed potatoes.
Read moreItalian Pot Roast (Stracotto) and Oven-Baked Gorgonzola Polenta
This Stracotto, also known as Italian pot roast, and oven-baked gorgonzola polenta is the ultimate Italian comfort food that will delight your family and friends! The beef is slowly braised in a rich, red wine sauce, while the cheesy, hands-off polenta makes it a perfect, stress-free dish for entertaining or a cosy Sunday family dinner!
Read more24-Hour Sous Vide Ribs
BBQ ribs rubbed with a smoky dry rub, cooked sous vide for 24 hours, then slathered in BBQ sauce and grilled to finish.
Read moreAirFryer Salt & Pepper Chicken
Sticky, spiced air-fried chicken with peppers, chilli and a mild curry sauce kick.
Read moreAmerican Macaroni Salad
A classic American macaroni salad in a tangy mayonnaise and mustard dressing — easy to whip together for a party.
Read moreApple Crumble
A classic fruit crumble with a craggy, buttery topping given extra crunch by a spell in the freezer before baking.
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