Chicken Kiev Bites
Breaded chicken pieces air-fried until crisp, then drenched in garlic and parsley butter.
Ingredients
- 4 chicken breasts
- Flour
- 2 eggs
- Panko breadcrumbs
- Salt and pepper
- Spray oil
- 150g butter
- 6 garlic cloves
- A handful of parsley
Instructions
- Dice the chicken breasts, then coat in flour, then egg, then panko breadcrumbs mixed with a little salt and pepper.
- Spray with oil and cook in the air fryer at 190°C for 15 minutes (20 minutes at 190°C in the oven), turning halfway through and spraying with a little more oil.
- For the garlic butter, melt the butter in the microwave, mince the garlic and finely chop the parsley. Mix together, then pour over the chicken.